SE Michigan Community Food Profile

Deirdra Stockmann just alerted me to the Food System Economic Partnership‘s Community Food Profile of Southeast Michigan, which she co-wrote. It’s a really nice overview of farming, CSAs, farmers’ markets, and also food processing facilities in Jackson, Lenawee, Washtenaw, Wayne, and Monroe counties. I highly recommend you check out this report, and the work the FSEP is doing to develop a local food economy in this part of Michigan!

Deirdra, do you know how local meat producers will be affected by the new Food Bill regulation that says meat for commercial uses can be processed at state-inspected facilities?

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